Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw
Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken an gorgonzola sausage w/ a fennel apple mustard slaw. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Return the sausages and any juices that have collected to the skillet. Combine the vinegar, mustard, salt and pepper into a shaker bottle, secure the top and shake to combine.

Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken an gorgonzola sausage w/ a fennel apple mustard slaw using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:
  1. Get 4 Bianco and Sons Chicken & Gorgonzola Sausage
  2. Prepare 1 Bulb of Fennel Shredded
  3. Take 1 Granny Smith Apple Sliced into sticks
  4. Get 1/2 Head Green Cabbage Shredded
  5. Take 1 Green onion sliced
  6. Take 2 tablespoons whole grain mustard
  7. Make ready 1/4 cup chopped Italian Parsley
  8. Make ready 1/4 cup App,e cider vinegar
  9. Make ready 1/2 cup extra virgin olive oil
  10. Get 1 tsp sea salt
  11. Get 1 tsp ground black pepper
  12. Make ready 4 Pretzel rolls

Slowly drizzle in oil, continuously whisking, until dressing is emulsified. Taste and add more lemon juice and/or salt if needed. See more ideas about cooking recipes, ideal protein recipes, slaw. In a large bowl, combine the cabbage, fennel, onion and apple.

Instructions to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:
  1. Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion.
  2. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Pour into bowl with fennel stir to combine put in the refrigerator to marinate for 30 mins or so.
  3. Place Sausages on Grill or Grill pan and cook until done, take Pretzel Roll toast on Grill or pan then put sausage and top with slaw, enjoy!

See more ideas about cooking recipes, ideal protein recipes, slaw. In a large bowl, combine the cabbage, fennel, onion and apple. Season with the salt and toss to combine. (The cabbage may need more salt, so taste as you go.) In a small bowl or jar, whisk together. In a large bowl combine the apple cubes, fingerling potatoes, baby carrots, onion, sage and rosemary. Drizzle the honey and olive oil over, season generously with salt and pepper then toss really well so that everything.

So that’s going to wrap this up with this special food chicken an gorgonzola sausage w/ a fennel apple mustard slaw recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!