Shrimp Wonton Soup
Shrimp Wonton Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shrimp wonton soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Shrimp Wonton Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Shrimp Wonton Soup is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook shrimp wonton soup using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp Wonton Soup:
  1. Take Stock:
  2. Take sesame oil
  3. Take garlic, minced
  4. Get freshly grated ginger
  5. Take chicken broth
  6. Prepare shiitake mushrooms
  7. Prepare mixed greens or 2 baby book choy or both
  8. Take green onions, thinly sliced
  9. Make ready yellow miso paste, or more, to taste
  10. Take Wontons:
  11. Prepare medium shrimp, peeled, deveined and diced
  12. Prepare garlic, minced
  13. Get green onions, thinly sliced
  14. Make ready oyster sauce
  15. Take soy sauce
  16. Take freshly grated ginger
  17. Take sesame oil
  18. Get Sriracha, optional
  19. Take ground black pepper
  20. Take Wonton wrappers
Steps to make Shrimp Wonton Soup:
  1. In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
  2. To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
  3. Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
  4. Whisk in chicken broth, mushrooms and 2 cups water.
  5. Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
  6. Stir I wontons until cooked through, appx 2-3 minutes
  7. Enjoy

So that is going to wrap this up with this exceptional food shrimp wonton soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!