Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamint tea cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sift together flour, cinnamon, salt, and baking soda in a small bowl. Cinnamint Tea Cookies hands.matt North Carolina. Add flour mixture; mix only until combined. Cinnamon Tea Cookies These Cinnamon Tea Cookies are thin, crumbly and less sweet than most cookies, making them ideal for enjoying with a hot mug of sweet and spicy chai latte.
Cinnamint Tea Cookies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Cinnamint Tea Cookies is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook cinnamint tea cookies using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamint Tea Cookies:
- Take 1/2 cup Granulated Sugar
- Take 1 stick Salted Butter (Room Temperature)
- Make ready 1 Egg
- Prepare 1/8 tsp Peppermint Extract
- Prepare 1/8 tsp Vanilla Extract
- Make ready 1 1/2 cup All-Purpose Flour
- Take 1/2 tsp Baking Powder
- Take 2 tsp Cinnamon
- Prepare 1/2 cup Cinnamon Sugar
Combine the flour, salt and baking powder. Sift into the almond mixture and blend. Remove from sheets and let cool on racks. Cinnamon Roll Macarons These macarons are a winter/fall staple for me—inspired by the classic cinnamon roll, they are a delicious treat for a cold or snowy day.
Instructions to make Cinnamint Tea Cookies:
- Cream together sugar, butter, egg, and extracts.
- Add flour, baking powder, and cinnamon. Mix until dough forms.
- Transfer dough to sheet of plastic wrap and wrap into log shape. Chill in freezer for 20-30 minutes.
- Preheat oven to 375°F.
- Remove dough from freezer. Scoop heaping tablespoon-size portions of dough and roll into balls. Roll balls in cinnamon sugar to coat and place on baking sheet. Should make 15 cookies.
- Bake at 375°F for 13-16 minutes.
Remove from sheets and let cool on racks. Cinnamon Roll Macarons These macarons are a winter/fall staple for me—inspired by the classic cinnamon roll, they are a delicious treat for a cold or snowy day. These pair well with a mug of tea, and can be eaten as a dessert or just a snack. Try custard, mousse, ganache, or any other buttercream as fillings, too. Warm up your oven and your tastebuds with these cinnamon laced cookies.
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