Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's green chile cream cheese wontons. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mike's Green Chile Cream Cheese Wontons is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Prepare Cream Cheese Mixture
  2. Take Philadelphia Cream Cheese [8 oz each]
  3. Prepare Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Make ready Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Make ready Fine Diced Fresh Garlic
  6. Make ready Fine Chopped Fresh Cilantro
  7. Make ready Worcestershire Sauce
  8. Get Wonton Wrappers
  9. Take Additions
  10. Take Frying Oil
  11. Make ready Sweet And Sour Sauce
Instructions to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

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