Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, palmier cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Palmier cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Palmier cookies is something that I’ve loved my whole life.
Combine the sugar and kosher salt. Unfold each sheet of puff pastry onto. French palmier cookies look like they'd involve a million steps, but did you know you can make them with just three ingredients? It really is as easy and simple as rolling out some store-bought puff pastry, sprinkling sugar and butter, and rolling it into that classic heart shape.
To get started with this recipe, we must prepare a few components. You can cook palmier cookies using 4 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Palmier cookies:
- Take for the cookies
- Get 1 packages puff pastry
- Get 6 tbsp ground cinnamon (or more if you like!)
- Make ready 2 cup granulated sugar
Palmier cookies have spread all over the world and have different names in various regions. Palmiers are a French cookie shaped like a palm leaf (palmier means "palm tree"). The cookies are made with puff pastry and sugar and rolled up to create the unique shape. Hard to believe that this easy palmiers recipe is made with only two ingredients.
Steps to make Palmier cookies:
- Preheat oven to 400°F
- Mix together cinnamon and sugar in a medium bowl
- Sprinkle a bit of the cinnamon sugar onto your work surface
- Take puff pastry out of the freezer
- Roll puff pastry with roller until its about1/8 of an inch thick.
- Sprinkle the pastry with most of the remaining cinnamon sugar (save a little!)
- Take one long end of the pastry and roll it onto itself until you reach the middle of the pastry (like you're rolling a jelly roll)
- Roll the other end until the two meet
- Cut the rolled pastry into 1/2 inch segments (so they look kind of like handlebar moustaches)
- Roll the segments in the remaining cinnamon sugar
- Place on a cookie sheet, with enough room for them to expand
- Bake for 6-10 minutes
- Allow to cool and enjoy!:)
The cookies are made with puff pastry and sugar and rolled up to create the unique shape. Hard to believe that this easy palmiers recipe is made with only two ingredients. While not traditional, you could sprinkle a little ground cinnamon over the dough, too. After that, the cookies will go soft and lose their crispy texture. It's an enticing and unique cookie that's even better with ice cream, whip cream, or just a touch of honey!
So that’s going to wrap this up with this special food palmier cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!