Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cookies and cream cake pops. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cookies and Cream Cake Pops is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cookies and Cream Cake Pops is something that I’ve loved my entire life. They’re nice and they look wonderful.
Let them set up in the fridge and then dip them half-way in the white chocolate. Before it sets up, sprinkle some of your reserved crushed cookies on top. Fold in chopped cookies and pour into prepared pan. Pulse Oreos (filling and all!) in a food processor until they're crumbs.
To get started with this particular recipe, we must prepare a few ingredients. You can have cookies and cream cake pops using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cookies and Cream Cake Pops:
- Get 16 Oreo cookies
- Make ready 100 g softened cream cheese
- Get 1 tsp rum liquor
- Make ready 135 g chopped white chocolate
- Get Sprinkles
- Take Crushed nuts
Stir powdered sugar mixture into crumbled cake until well blended. Fold in chopped cookies and pour into prepared pan. No Bake Oreo Cake Pops, all you need are Oreo cookies, cream cheese, some chocolate and lots sprinkles. Pour the cream over the cookie chunks until each mold is filled.
Steps to make Cookies and Cream Cake Pops:
- Crush Oreo cookies in the food processor until ground.
- Cream together Oreo crumbs with cream cheese then mix in the rum.
- Form into small balls. Place the cake balls into the freezer for a while (about 10 minutes.)
- Poke the sticks in gently.
- Melt the white chocolate in a double boiler. Dip the cake balls into the melted chocolate. Place cake balls on parchment paper.
- Sprinkle cake balls with the toppings if you desire. Let it cool and place in the refrigerator for a while.
- This is the milk chocolate version!
No Bake Oreo Cake Pops, all you need are Oreo cookies, cream cheese, some chocolate and lots sprinkles. Pour the cream over the cookie chunks until each mold is filled. Colorado Springs Cakes, Cookies, Cupcakes & Cake Pops, Cadet Cakes. Add the cream cheese and continue pulsing until the mixture is well combined and there are no large pieces of cookie remaining. Line a baking sheet with parchment paper.
So that is going to wrap this up for this exceptional food cookies and cream cake pops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
