Peanut butter banana cookies
Peanut butter banana cookies

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, peanut butter banana cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beat egg in a large bowl. Add peanut butter, oatmeal. banana, sugar, chocolate chips, and vanilla extract. Mix with an electric mixer until smooth. Add flour, baking soda, and baking powder and continue to mix until well blended.

Peanut butter banana cookies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Peanut butter banana cookies is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook peanut butter banana cookies using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Peanut butter banana cookies:
  1. Take 1 cup sugar
  2. Make ready 1 cup packed brown sugar
  3. Make ready 1 cup butter or margarine, softened
  4. Make ready 3/4 cup peanut butter
  5. Take 1 each banana, mashed
  6. Make ready 2 each eggs
  7. Get 1 tsp baking soda
  8. Take 1 tsp baking powder
  9. Take 1 tsp vanilla extract
  10. Get 3 cup flour
  11. Get 1 sugar (for rolling)

Start out with your basic cookie ingredients, plus a nice ripe banana and a bunch of peanut butter. Mix up a simple dough, then form it into balls on a cookie sheet. Use a fork to make the classic PB cookie criss-cross pattern if you'd like. Then sprinkle with a pinch of turbinado sugar (or granulated sugar).

Steps to make Peanut butter banana cookies:
  1. Preheat oven to 350° F
  2. Cream together butter, brown sugar, white sugar, and peanut butter
  3. Mix in mashed banana
  4. Beat in eggs
  5. Add baking soda, baking powder, and vanilla. Mix well.
  6. Mix in flour, one cup at a time
  7. Chill dough in freezer for about 25 mins
  8. Roll dough into 1 inch balls and roll in sugar.
  9. Bake at 350° for 10-12 mins or until edges start to brown. Let sit on cookie sheet for 2 mins before transferring to cooling rack.

Use a fork to make the classic PB cookie criss-cross pattern if you'd like. Then sprinkle with a pinch of turbinado sugar (or granulated sugar). Thick, cake-like cookies loaded with peanut butter, banana, oats, and chocolate chips! You'll want to keep your cookie jar stocked with these cookies. Pin this Recipe for Later In a large mixing bowl, cream together the peanut butter, bananas, sugar and brown sugar.

So that’s going to wrap it up with this exceptional food peanut butter banana cookies recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!