C’kn and mushroom pie 🌱
C’kn and mushroom pie 🌱

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, c’kn and mushroom pie 🌱. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

We provide you only the perfect C'kn and mushroom pie 🌱 recipe here. We also have wide variety of recipes to try. Before you jump to C'kn and mushroom pie 🌱 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life. In a pie dish, press the first puff pastry into the bottom and prick with a fork.

C’kn and mushroom pie 🌱 is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. C’kn and mushroom pie 🌱 is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook c’kn and mushroom pie 🌱 using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make C’kn and mushroom pie 🌱:
  1. Take Vegan puff pastry
  2. Make ready 2 cups mixed mushrooms
  3. Prepare 1 small packet of vegan chicken chunks
  4. Take 1 onion
  5. Get 1 sprig sage leaves
  6. Make ready 1 tablespoon plain flour
  7. Get Splash oat milk
  8. Make ready 1 teaspoon vegan butter

Clean and slice the mushrooms and cook in a little oil for s few minutes. Turn the head low and cook with a lid on until the mushrooms release juice. Add the flour and stir, making a roux with the mushroom juice. Steps cook Vegan chicken and mushroom pie 🌱.

Steps to make C’kn and mushroom pie 🌱:
  1. Chop the onions, mushrooms and sage and fry in a little oil. Add the vegan chicken pieces and continue to cook for a further 5 minutes.
  2. Add the butter and flour and oat milk and cook until the sauce thickens.
  3. Transfer the mixture to oven proof pie dishes. Cut a round from the pastry and cover, pressing down the edges. Make a small hole in the top of the pie to allow the air to escape. Bake for around 20 minutes at 220c or until the pastry puffs.
  4. Enjoy with potatoes and veg and Sunday dinner trimmings

Add the flour and stir, making a roux with the mushroom juice. Steps cook Vegan chicken and mushroom pie 🌱. Clean and slice the mushrooms and cook in a little oil for s few minutes. Turn the head low and cook with a lid on until the mushrooms release juice. Add the flour and stir, making a roux with the mushroom juice.

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