Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, so delicious! my salad sushi rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
So Delicious! My Salad Sushi Rolls is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. So Delicious! My Salad Sushi Rolls is something which I’ve loved my entire life. They’re fine and they look wonderful.
Wrapping them nice and tightly makes it easier to cut. Recipe by Chibihimechan Guys, I am crazy for these delicious Air Fryer Kale Salad Sushi Rolls! They're crunchy, filling, and so, so fun to make! I use white rice to make these rolls, but you can use white, brown, or a mix to make your own favorite version of Air Fryer Sushi Rolls.
To get started with this recipe, we have to first prepare a few components. You can have so delicious! my salad sushi rolls using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make So Delicious! My Salad Sushi Rolls:
- Take 225 grams Plain cooked rice
- Make ready 4 tbsp ● Vinegar
- Get 3 tbsp ● Sugar
- Take 1 tsp ● Salt
- Get 2 Egg
- Take 1 tbsp ▲ Sugar
- Make ready 1 tsp ▲ Soy sauce
- Prepare 1 can Canned tuna
- Take 3 tbsp ■ Mayonnaise
- Prepare 1 dash ■ Salt & pepper
- Take 1/2 Cucumber
- Take 9 stick Imitation crab meat
- Take 3 slice Nori seaweed
Tzatziki: To make tzatziki, combine, yogurt, lemon, garlic, dill, salt, and pepper. Chop the ends off of the cucumber and use a mandolin or vegetable peeler to peel thin slices along, lengthwise. Set slices on a few layers of paper towels and cover with a few more. Pat to dry and let sit while you make the tzatziki.
Steps to make So Delicious! My Salad Sushi Rolls:
- Cook the rice . Mix the ● ingredients and use them to make sushi rice. Next, mix the the ▲ ingredients with the eggs and fry in a pan.
- Remove any oil or liquid from the canned tuna then mix with the ■ mayonnaise and the salt and pepper. Cut the cucumber.
- Lay out the nori and spread the sushi rice over it. Then lay the cooked egg, cucumber and tuna on one side of the rice, roll, and it's done.
Set slices on a few layers of paper towels and cover with a few more. Pat to dry and let sit while you make the tzatziki. To make tzatziki, combine, yogurt, lemon, garlic, dill, salt, and pepper. Bring water and rice to a boil in a small saucepan. Stir rice wine vinegar, pickled ginger juice, mayonnaise, soy sauce, sugar, wasabi powder, and sesame oil together in a bowl.
So that’s going to wrap this up with this special food so delicious! my salad sushi rolls recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
