Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tartiflete. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tartiflete is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tartiflete is something that I’ve loved my entire life.
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To get started with this recipe, we must prepare a few components. You can have tartiflete using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tartiflete:
- Get Patates
- Prepare Reblochon
- Take Crème fraiche entière
- Make ready Vin blanc
- Make ready Oignon
- Take Poitrine
- Get Ail
- Get Optional :Chou-fleur séché au four
It is made with potatoes, reblochon cheese, lardons and onions. A splash of white wine can be added too. Fry the onion and bacon, then add the wine and cook until evaporated. Pour the wine into the pan, turn up the heat so it comes up to a.
Instructions to make Tartiflete:
- Cuire les patates vapeur et couper en gros dés
- Dorer le chou-fleur au four pour enlever l'eau. Mettre dans un plat de four les patates, le chou-fleur, oignon coupe, poitrine coupe, creme fraiche, ail fin ou poudre, et saler poivrer.
- Couper le reblochon en deux et couvrir le plat. Mettre au four pas trop fort jusqu'à dorer en hait
Fry the onion and bacon, then add the wine and cook until evaporated. Pour the wine into the pan, turn up the heat so it comes up to a. Tartiflette Rub the yeast into the flour (or mix in if using dried yeast). Add the remaining ingredients and the water. Mix well for a couple of minutes until the dough starts to form.
So that is going to wrap it up for this exceptional food tartiflete recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
