Pecan Pie Bread Pudding
Pecan Pie Bread Pudding

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pecan pie bread pudding. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pecan Pie Bread Pudding is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Pecan Pie Bread Pudding is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pecan pie bread pudding using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pecan Pie Bread Pudding:
  1. Get bread of your choice. I like Challah or Brioche
  2. Take eggs, beaten
  3. Prepare milk or cream
  4. Take sugar
  5. Make ready Salt
  6. Get Cinnamon
  7. Take softened butter
  8. Prepare Vanilla extract
  9. Make ready packed brown sugar
  10. Make ready chopped pecans
Instructions to make Pecan Pie Bread Pudding:
  1. Cut bread into 1 inch cubes. Place in large bowl. Set aside.
  2. In medium bowl, beat eggs, granulated sugar, milk, vanilla, salt and cinnamon.
  3. Pour milk mixture over bread and mix to coat bread.
  4. Set aside so the bread can absorb the liquid about 15 minutes.
  5. Mix the brown sugar, softened butter and pecans until it resembles wet sand.
  6. Grease a 9x13 pan with butter or non stick spray.
  7. Pour half of the mixture into pan. Sprinkle half the brown sugar mixture evenly over.
  8. Repeat another layer of bread mixture then brown sugar mix on top.
  9. Bake for 40 to 45 minutes or until set. Middle will have slight jiggle but will firm up as it cools.
  10. Serve warm or cold.
    • Note ***
  12. Can use smaller pan for thicker results. Just cook longer if using 8x8 or 9x9 pan.

So that’s going to wrap this up for this special food pecan pie bread pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!