Challah Bread
Challah Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, challah bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Challah Bread is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Challah Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook challah bread using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Challah Bread:
  1. Make ready For the dough:
  2. Make ready dried active yeast
  3. Get water, heated in the microwave for 30 seconds
  4. Take honey
  5. Get dairy free spread, melted
  6. Make ready salt
  7. Get egg, beaten
  8. Get gluten free white bread flour
  9. Prepare xanthan gum
  10. Prepare For the glaze:
  11. Take water
  12. Prepare egg yolk
  13. Get poppy seeds
Instructions to make Challah Bread:
  1. Place all the ingredients for the dough in a large bowl and mix until it forms a smooth dough - Knead the dough by hand for about 8 minutes or with a dough hook on an electric mixer for 5 minutes - Cover the dough and leave to rise in a warm place for about 40 minutes - Knead the dough for one minute - Return to the bowl, cover and leave to rise for another 40 minutes
  2. Knead the dough for one minute - Divide into 3 equal portions - Roll into three rope shapes about 20 cm long - Plait the ropes together - Pinch each of the ends together to close the loaf - Leave to rise for 20 minutes
  3. Preheat the oven to 190 oC - Beat together the teaspoon of water and egg yolk - Brush over the bread - Sprinkle over the poppy seeds - Bake in the centre of the oven for 30 minutes

So that is going to wrap this up with this special food challah bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!