Braided challah bread
Braided challah bread

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, braided challah bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Braided challah bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Braided challah bread is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have braided challah bread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Braided challah bread:
  1. Get all-purpose flour
  2. Get milk
  3. Make ready active dry yeast
  4. Make ready salt
  5. Take sugar
  6. Make ready oil
  7. Take sesame seeds
  8. Take ajwain leaves (dried and crushed)
Instructions to make Braided challah bread:
  1. In a small bowl, combine the warm water and yeast. Give it a gentle stir and allow to rest in a warm spot for about 2 minutes until forthy.
  2. In a large bowl combine flour,oil, sugar,salt and yeast mixture,ajwain leaves crushed Combine and knead with milk.Knead about 5-7 minutes till form a smooth and sift dough.kerp in warm place for 1 hour for double in size.
  3. Cut into 15 even pieces. Cover loosely with a damp towel. Working with one piece at a time, roll the dough into a long rope. Then twist it around and tie it. Place the braided rolls onto a baking sheet lined with parchment paper. Continue until all the rolls are braided. Cover with plastic wrap and allow to rest while the oven heats up.
  5. Brush the rolls with milk wash and sprinkle with sesame seeds. Bake for about 25 to 30 minutes or until golden brown. Remove from oven and allow to cool for about 30 minutes before eating. Will keep at room temperature, Enjoy.

So that is going to wrap it up with this special food braided challah bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!