Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, french toast casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
French Toast Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. French Toast Casserole is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook french toast casserole using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make French Toast Casserole:
- Get eggs
- Take milk
- Take brown sugar
- Make ready vanilla
- Prepare cinnamon
- Make ready butter
- Prepare challah or egg bread
Instructions to make French Toast Casserole:
- Generously grease an 8 or 9 in (20 or 23 cm) square baking dish.v
- Dump the torn bread bits into the baking dish, spreading them out into an even layer. In a medium-sized mixing bowl, whisk together the eggs, milk, brown sugar, vanilla and cinnamon. Pour over the bread in the dish and pat down lightly so that the bread begins to absorb the egg mixture. Dot the top with the butter, cover with foil and refrigerate overnight.
- In the morning, place the foil-covered baking dish into a cold oven, then turn the oven on to 350°F (180°C). Bakes, covered, for 30 minutes. Removed the cover and continue to bake for another 30 to 35 minutes or until puffed in the middle and lightly browned. Serve immediately, drizzled with maple syrup.
So that is going to wrap it up for this special food french toast casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
