Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, roasted chicken sausage, sweet potatoes, and fresh green beans. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slice sweet potatoes in bite size pieces along with chicken sausage. Add fresh green beans then drizzle lightly with olive oil. I love cooking and trying new recipes! Toss the sweet potatoes, green beans, and red onion with the olive oil and spices.
Roasted chicken sausage, sweet potatoes, and fresh green beans is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Roasted chicken sausage, sweet potatoes, and fresh green beans is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have roasted chicken sausage, sweet potatoes, and fresh green beans using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Roasted chicken sausage, sweet potatoes, and fresh green beans:
- Make ready Apple chicken sausage
- Take 3 small sweet potatoes
- Get Fresh green beans
- Make ready Olive oil
- Take Salt and pepper
- Take Garlic and onion powder
Roasted chicken sausage, sweet potatoes, and fresh green beans step by step. Slice sweet potatoes in bite size pieces along with chicken sausage. Add fresh green beans then drizzle lightly with. Serve hot, as is, or over farro, quinoa or rice.
Instructions to make Roasted chicken sausage, sweet potatoes, and fresh green beans:
- Slice sweet potatoes in bite size pieces along with chicken sausage.
- Add fresh green beans then drizzle lightly with olive oil. Preheat oven to 350 and bake for 25 -30 minutes
Add fresh green beans then drizzle lightly with. Serve hot, as is, or over farro, quinoa or rice. Add chopped sweet potato, apple and broccoli to a pan with sliced chicken sausage and halved brussels sprouts. You can use any chicken sausage but we love to use apple chicken sausage. Add rosemary, cinnamon, salt and pepper for additional flavor.
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