Challah French Toast Casserole
Challah French Toast Casserole

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, challah french toast casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Challah French Toast Casserole is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Challah French Toast Casserole is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have challah french toast casserole using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Challah French Toast Casserole:
  1. Get 3 slice Day-old challah bread
  2. Make ready 2 Apples, peeled, quartered
  3. Prepare 6 each Eggs
  4. Make ready 3 cup Whole milk
  5. Take 2 tbsp Brown sugar
  6. Get 1 tsp Vanilla extract
  7. Make ready 2 tsp Ground cinnamon
  8. Take 1/2 tsp Ground nutmeg
  9. Prepare 1/4 tsp Salt
  10. Take 1 Maple syrup
Instructions to make Challah French Toast Casserole:
  1. Place challah in a food processor (Bowl for ninja) and pulse until roughly chopped. Set aside
  2. Place apples in a food processor (ninja bowl) until chopped
  3. Place eggs, milk, sugar, vanilla, cinnamon, nutmeg and salt in food processor (ninja bowl- level 2) and blend.
  4. Place bread pieces into a lightly buttered 9x13-in baking dish and layer the chopped apples over the bread. Pour egg mixture over every. Cover and refrigerate for 10 minutes.
  5. Preheat oven to 350°F. Bake casserole for 40-45 minutes, until eggs are set and top is lightly golden. Serve drizzled with maple syrup.

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