Chicken ala King
Chicken ala King

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken ala king. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken ala King is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken ala King is something which I have loved my entire life. They are nice and they look fantastic.

Chicken à la King has an unclear origin, but some very clear requirements and this recipe meets them all, including: chicken (of course), creamy sauce, pimientos and cooked vegetables. It's a great way to use leftover chicken or turkey. Green pepper and red pimientos make this a pretty dish to serve at Christmas or anytime. Serve over cooked rice, toast, or noodles.

To get started with this recipe, we must first prepare a few components. You can have chicken ala king using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken ala King:
  1. Prepare SAUCE
  2. Make ready 1/4 cup butter, salted or unsalted
  3. Prepare 6 tbsp all-purpose flour
  4. Make ready 2 Shallots, minced
  5. Get 2 garlic cloves, minced
  6. Take 1/4 cup dry white wine
  7. Take 3 3/4 cup chicken stock, homade if possible
  8. Get 1/2 tsp black pepper and salt to taste
  9. Get 1/2 tsp dryed thyme
  10. Get 1 tsp fresh lemon juice
  11. Prepare 1 tsp hot sauce, such as Franks brand
  12. Prepare 1/2 cup heavy cream
  13. Take 1/4 cup grated romano cheese
  14. Make ready 1/4 cup chopped parsley
  15. Take CHICKEN AND VEGETABLES
  16. Take 1 1/2 lb boneless, skinless chicken breasts
  17. Make ready 1 tbsp olive oil
  18. Get 8 oz mushrooms, sliced
  19. Make ready 3/4 cup chopped celery
  20. Get 3/4 cup chopped onion
  21. Make ready 3/4 cup chopped carrots
  22. Make ready 2 tbsp chicken broth
  23. Prepare OPTIONS FOR SERVING
  24. Make ready puff pastry shells, which is what I used today I used Pepperidge farms frozen puff pastry shells, baked. Other great serving options are split baked potatos,mashed potatos, rice, pasta, biscuits, toast or english muffins!

In a large saucepan, melt butter; stir in flour and salt until smooth. Add the broth and milk; bring to a boil over medium heat. Quick Chicken a la King is a home-cooked version of a vintage restaurant favorite, made easy because you don't have to make a cream sauce from scratch! This creamy, decadent chicken and vegetable mixture is made with condensed cream of mushroom soup instead, which gives it a velvety texture that is absolutely comfort food.

Steps to make Chicken ala King:
  1. MAKE SAUCE
  2. In a medium large saucepan melt butter, add shallots and garlic and soften
  3. Add wine and cook until half gone then whisk in flour and cook on low 2 minutes
  4. Slowly whisk in broth until smooth, add pepper, thyme, lemon, and hot sauce, bring to a low simmer ad simmer about 30 minutes.
  5. Add cream and parsley ad cook 2 minutes, taste for salt and pepper. Remove from ,heat and add cheee stir in set aside
  6. COOK CHICKENPOX VEGETABLES
  7. In a large skillet heat olive oil. Season chicken with salt and pepper. Saute turning once until cooked trough, remove to a plate
  8. Add all chopped vegetables to skillet chicken was cooked in sprinkle lightly with salt and pepper, saute 2 minutes
  9. Add the 2 tablespoons chicken broth , cover and steam vegetables until cooked through about 15 minutes
  10. Add reserved sauce to vegetables
  11. Add chicken, cut into bite sized pieces and heat through
  12. Serve on pastry shells or any of re othere Options for serving. A green salad bows great with this as well.

Quick Chicken a la King is a home-cooked version of a vintage restaurant favorite, made easy because you don't have to make a cream sauce from scratch! This creamy, decadent chicken and vegetable mixture is made with condensed cream of mushroom soup instead, which gives it a velvety texture that is absolutely comfort food. Whisk in the white wine, chicken stock and cream. Bring the liquids up to a simmer, then add the chicken pieces. Bring back up to a simmer and add the asparagus.

So that’s going to wrap this up with this exceptional food chicken ala king recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!