Apricot Cookie Cake
Apricot Cookie Cake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apricot cookie cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs French Almond Cookie Cake with Apricot Cream Cheese Glaze is sweet, fragrant, rich, soft, chewy and strongly almond-flavored. Extremely fast, easy, and perfect for a brunch, shower, or anytime you need a smaller-sized cake that's both easy and unique. Chunky and chewy cookies.a delicious mouthful!

Apricot Cookie Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Apricot Cookie Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apricot cookie cake using 9 ingredients and 6 steps. Here is how you cook that.

  1. Take 10 organic apricot
  2. Take 300 ml water
  3. Prepare 3 tablespoon sugar
  4. Make ready Cookie dough
  5. Get 200 g flour
  6. Take 100 g butter
  7. Prepare 50 g sugar
  8. Make ready 1 tablespoon sour cream
  9. Get 1 egg yolk

Apricot Kolaches are a traditional Hungarian Christmas cookie. A flakey cream cheese pastry dough is rolled in sugar then filled with an easy apricot filling! I had other (healthier) plans for today's post, but these little, two-bite Hungarian Christmas Cookies (Kiffles / Kolaches) are just too good not to share immediately! Spread the batter into the prepared baking pan.

  1. Cook dried organic apricot until softened. And remove seeds.
  2. Mix all wet ingredients in food processor, and add flour.
  3. Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold.
  4. Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates.
  5. Slice small dough with slicer. Put it on top.
  6. Bake in 180℃ preheated oven for 30 minutes.

I had other (healthier) plans for today's post, but these little, two-bite Hungarian Christmas Cookies (Kiffles / Kolaches) are just too good not to share immediately! Spread the batter into the prepared baking pan. Place the apricot halves on top, cut side down. Keep an eye on the cake especially if you used a different pan size. In a small bowl, whisk flour and baking powder; gradually add to creamed mixture, mixing well.

So that’s going to wrap this up for this special food apricot cookie cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!