Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, chicken rangoon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Rangoon is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Rangoon is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have chicken rangoon using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Rangoon:
- Make ready cream cheese softened
- Make ready chicken meat (rotisserie or canned)
- Get onion, chopped
- Get garlic
- Prepare unsalted butter, melted
- Prepare wonton wrappers
Steps to make Chicken Rangoon:
- Preheat oven to 375°F.
- Combine cream cheese, garlic, chicken and onion in a food processor and pulse until combined.
- Put about 1 teaspoon of filling on each. Wet the edges of the wonton wrapper with water. Fold into a triangle and press the edges closed.
- Arrange the rangoon on the baking sheet and brush with butter.
- Bake in the oven until golden brown, about 15 minutes.
- Serve with BBQ sauce or sriracha..
So that’s going to wrap it up for this exceptional food chicken rangoon recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
