Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, french toast casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
French Toast Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. French Toast Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have french toast casserole using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Toast Casserole:
- Make ready eggs
- Get milk
- Prepare brown sugar
- Prepare vanilla
- Take cinnamon
- Make ready butter
- Make ready challah or egg bread
Steps to make French Toast Casserole:
- Generously grease an 8 or 9 in (20 or 23 cm) square baking dish.v
- Dump the torn bread bits into the baking dish, spreading them out into an even layer. In a medium-sized mixing bowl, whisk together the eggs, milk, brown sugar, vanilla and cinnamon. Pour over the bread in the dish and pat down lightly so that the bread begins to absorb the egg mixture. Dot the top with the butter, cover with foil and refrigerate overnight.
- In the morning, place the foil-covered baking dish into a cold oven, then turn the oven on to 350°F (180°C). Bakes, covered, for 30 minutes. Removed the cover and continue to bake for another 30 to 35 minutes or until puffed in the middle and lightly browned. Serve immediately, drizzled with maple syrup.
So that is going to wrap this up with this special food french toast casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
