Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sausage blossoms. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage Blossoms is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sausage Blossoms is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook sausage blossoms using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Blossoms:
- Make ready Wonton wrappers
- Prepare Zesty Italian sausage
- Take Shredded Colby Jack cheese
- Make ready Medium salsa
- Make ready Sour cream
Steps to make Sausage Blossoms:
- Preheat oven to 350.
- Fry sausage in medium frying pan. Once fully cooked, remove from heat and add cheese and salsa. Mix until cheese is melted and salsa is fully incorporated.
- Line muffin tins with wonton wrappers. You may use two wonton wrappers for more stability.
- Scoop spoonfuls of 2-3 tablespoons of the sausage mixture into each wrapper.
- Bake for 10-15 minutes.
- Let cool, garnish with a dollop of sour cream, and enjoy!
So that is going to wrap it up for this special food sausage blossoms recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
