Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, nikki's stuffed green peppers "crock pot". It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Nikki's Stuffed Green Peppers "crock pot" is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Nikki's Stuffed Green Peppers "crock pot" is something that I’ve loved my entire life. They are nice and they look fantastic.
Cut off tops of green peppers and clean seeds out. Alternatively, the peppers may simply be brushed with olive oil for a roasted effect. Learn how to cook great Nikki's creamy crock pot potato soup. Crecipe.com deliver fine selection of quality Nikki's creamy crock pot potato soup recipes equipped with ratings, reviews and mixing tips.
To begin with this recipe, we have to first prepare a few components. You can have nikki's stuffed green peppers "crock pot" using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nikki's Stuffed Green Peppers "crock pot":
- Get 3 cup cooked white rice
- Take 2 lb ground beef (uncooked)
- Get 1/4 cup shredded hot pepper cheese
- Take 1/4 cup shredded Italian five cheese
- Take 1 tsp black pepper
- Get 1/4 cup shredded mozzarella cheese
- Get 1/4 cup fresh grated parmesan cheese
- Make ready 2 tsp dried parsley
- Make ready 1 tsp garlic powder
- Get 4 tsp minced garlic
- Get 1 tsp seasoning salt
- Take 2 can (15 oz) spaghetti sauce
- Get 6 green peppers
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Slice peppers in half lengthwise, remove ribs and seeds. Heat olive oil in a large pan.
Instructions to make Nikki's Stuffed Green Peppers "crock pot":
- Cook rice as directed
- Cut tops off green peppers
- When rice is done cooking, mix all ingredients (except the sauce) in a bowl
- Stuff peppers with mixture
- Top with your spaghetti sauce
- Cook for 6-8 hours. You can top with cheese upon completion
Slice peppers in half lengthwise, remove ribs and seeds. Heat olive oil in a large pan. Add garlic, onions, mushrooms, and salt and pepper. Slice roast beef into thin strips and add to the pan. Asian beef recipes don't get much simpler.
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