Bake Ziti with a twist
Bake Ziti with a twist

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bake ziti with a twist. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bake Ziti with a twist is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Bake Ziti with a twist is something which I’ve loved my whole life.

Sprinkle on a generous amount of salt and pepper and stir well to combine all ingredients. In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well. Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta. Munching with Maggio: Perfect baked ziti with a twist.

To begin with this recipe, we have to first prepare a few components. You can cook bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bake Ziti with a twist:
  1. Get 1 pound ziti pasta
  2. Prepare 4 cups marinara sauce
  3. Make ready 2 cups Alfredo sauce
  4. Get 1/2 cup fontina cheese shredded
  5. Take 2 cups Mozzarella shredded
  6. Take 1/2 Panko breadcrumbs
  7. Take 1/4 cup Romano cheese grated
  8. Prepare 2 cloves garlic minced

Stir in the basil and season to taste (once again!) with salt and pepper if needed. Baked ziti with ricotta is an easy twist on a classic lasagna recipe. Instead of long lasagna noodles, we use ziti pasta and toss it with the meat sauce. It rivals any dish I've had in a restaurant at a fraction of the cost with heaps of flavor!

Instructions to make Bake Ziti with a twist:
  1. Preheat the oven to 375 degrees.
  2. Cook the pasta one minute shy of the directions on the box and drain.
  3. In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
  4. Add to a large oven safe skillet or 9x13 pan.
  5. Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
  6. Bake for 30-35 minutes uncovered until golden brown and bubbly !
  7. Enjoy! šŸ˜‹

Instead of long lasagna noodles, we use ziti pasta and toss it with the meat sauce. It rivals any dish I've had in a restaurant at a fraction of the cost with heaps of flavor! Baked Ziti Pie is a new twist on an old classic. Ziti smothered in marinara and cheese, but in pie form! Make with a side of Italian sausage or meatballs.

So that’s going to wrap this up for this special food bake ziti with a twist recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!