Chitti Boorelu / Challa Boorelu
Chitti Boorelu / Challa Boorelu

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chitti boorelu / challa boorelu. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chitti Boorelu / Challa Boorelu is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chitti Boorelu / Challa Boorelu is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chitti boorelu / challa boorelu using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chitti Boorelu / Challa Boorelu:
  1. Take rice flour
  2. Prepare wheat flour
  3. Make ready curd
  4. Get jeera
  5. Make ready tbpsn hing
  6. Get tbpsn red chilly
  7. Make ready baking powder
  8. Make ready finely chopped coriander
Steps to make Chitti Boorelu / Challa Boorelu:
  1. Take a mixing bowl. Add the flours, jeera, hing and little water. Mix it well
  2. Now add curd, baking power and mix it well. Knead it well to make dough. Dough should be little smoother than our regular roti dough.
  3. Keep it aside for 10 minutes
  4. Now take small amount of dough and make round shaped balls. Deep fry on low flame. Make sure flame is low so that balls get cooked inside as well.
  5. Serve it hot with sauce.

So that is going to wrap it up for this special food chitti boorelu / challa boorelu recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!