Wonton soup
Wonton soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, wonton soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Wonton soup is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Wonton soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have wonton soup using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wonton soup:
  1. Prepare Ground beef, wonton skin (I found it in the supermarket)
  2. Take Dill, salt, black pepper, bok choy 🥬
  3. Make ready Mushroom, garlic, green onions, fish sauce paprika, 2 eggs
Steps to make Wonton soup:
  1. Make minced garlic, minced dill, and minced mushrooms
  2. Marinate the ground beef with minced garlic, minced dill, minced mushrooms, salt, pepper, fish sauce, 2 eggs and paprika. Then leave the beef in the fridge for 8-15 minutes
  3. Bring the beef out and stuff the beef on the wonton skin. You can look online how to make the shape of wonton, pretty easy to make.
  4. Warm up the pan, out the minced green onions in and stir fry for 2-3 mins
  5. Pour the water in, add some salt and let it boil
  6. Put the wontons in. When it’s closed to be boiled, add bok choy in, taste it to see whether it has enough salt. Garnish with black pepper and sliced green onions

So that is going to wrap it up for this exceptional food wonton soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!