Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, easy crab salad/dip. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
In a large bowl, stir together the crabmeat, celery, onion, parsley, mustard, mayonnaise, pepper, and garlic powder. Season to taste with seasoned salt, fold in black olives if using. Taste before serving and adjust seasonings to taste. Toss crab, celery, salt, and pepper together in a medium-sized bowl.
Easy Crab Salad/Dip is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Easy Crab Salad/Dip is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook easy crab salad/dip using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Crab Salad/Dip:
- Get 1 1/2 lb immitation crab meat
- Take 12 oz Marie's Creamy Ranch Dressing
- Take 1/3 cup chopped green onions
Heat the dip, and then fill bread. Gently mix flaked imitation crab, celery, ranch dressing, mayonnaise, sugar, and parsley in a salad bowl until thoroughly combined. Blend together the cream cheese, sour cream, lemon juice, and seasoning in a blender or food processor, until smooth. Fold in the crab meat and chives using a spatula. (Do this gently and don't over-mix.
Steps to make Easy Crab Salad/Dip:
- Flake crab meat into a bowl.
- Combine remaining ingredients.
- Keep leftovers refrigerated.
Blend together the cream cheese, sour cream, lemon juice, and seasoning in a blender or food processor, until smooth. Fold in the crab meat and chives using a spatula. (Do this gently and don't over-mix. You want some lumps of crab throughout.) In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, mustard, onion, garlic powder, and seasoned salt. Fold in parsley and crab meat. Cover and refrigerate until ready to serve.
So that’s going to wrap it up for this special food easy crab salad/dip recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
