Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hot link potato soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
When potatoes are finished, mash with potato masher, leaving chunks. We'll need: Four medium peeled potatoes, White or Yukon Gold do the job, eight hot dog links, I prefer to use turkey links, as they contain less fat and sodium, if you want to stick to your guns and hold your ground using pork links, you are not going to hurt my feelings. Do as you please, as long as the result is this hearty soup! Hot link potato soup medium potatoes cut in chunks (peeled if you prefer) • chicken stock • garlic powder • Italian seasoning • black pepper • dried chopped onion • milk • grated sharp cheddar cheese In a large saucepan, combine hamburger mixture, tomatoes (in juice), potatoes, and tomato sauce.
Hot link potato soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Hot link potato soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have hot link potato soup using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hot link potato soup:
- Prepare 5 medium potatoes cut in chunks (peeled if you prefer)
- Take 32 oz chicken stock
- Make ready 1 tsp garlic powder
- Get 1 tsp Italian seasoning
- Make ready 1 tsp black pepper
- Get 1 tbsp dried chopped onion
- Take 2 1/2 cup milk
- Make ready 2 cup grated sharp cheddar cheese
- Get 1 cup apple smoked gruyere cheese grated
- Prepare 5 Louisiana hot links halved then cut in small chunks
- Make ready 1 6.5 ounce minced clams (liquid included)
- Prepare 2 cup corn
- Take 1 salt\pepper to taste
- Make ready 1 sour cream
Stir in the onion, oregano, parsley, salt, and pepper. In a Dutch oven, combine the potatoes, broth, water, onion, garlic, salt and pepper. Stir in the Swiss chard, cream, bacon and sausage. Hot Potato Soup is the twelfth episode of the fourth season of the television series Agents of S.
Steps to make Hot link potato soup:
- Add first 6 ingredients to medium pot, bring to boil, cover and simmer for 15 minutes. Meanwhile cook hot links in microwave for 3 minutes, stir, cook 3 more minutes, drain off fat.
- When potatoes are finished, mash with potato masher, leaving chunks. Add remaining ingredients bring to boil, simmer uncovered for about 10 minutes stirring occasionally. Taste, adjust seasoning if necessary, top with sour cream and cheese, enjoy!
Stir in the Swiss chard, cream, bacon and sausage. Hot Potato Soup is the twelfth episode of the fourth season of the television series Agents of S. D., and the fourth episode of the LMD pod. Pour in the broth and bring it to a gentle boil. Whisk together the milk and flour, then pour the mixture into the soup and.
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