Jambalaya
Jambalaya

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jambalaya. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Jambalaya is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Jambalaya is something which I have loved my whole life.

Season the sausage and chicken pieces with Cajun seasoning. Remove with slotted spoon, and set aside. Cube chicken and place in hot oil and butter. Add onion, celery, pepper, bay, and cayenne.

To begin with this particular recipe, we must prepare a few ingredients. You can have jambalaya using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jambalaya:
  1. Get 1 box Zatarains jambalaya rice
  2. Prepare 1 box zatarains dirty rice mix
  3. Take 1 packages Jimmy Dean sausage regular
  4. Make ready 1/2 lb apple wood smoked bacon
  5. Take 1 packages Jimmy Dean sausage hot
  6. Take 1 packages Italian sausage regular links
  7. Get 1 packages Italian sausage spicy links
  8. Get 6 each chicken breasts
  9. Take 5 can diced tomatoes with garlic
  10. Take 6 cup water
  11. Get 1 onion

Transfer to a clean plate and set aside. Jambalaya is a rice dish from southern Louisiana, featuring the spicy sausages and seafood local to the region. Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West African, and French to name a few. Our recipe was inspired by other.

Instructions to make Jambalaya:
  1. Cut and cook bacon
  2. Add diced onion to meat to sauté
  3. Add sausage and brown while chopping
  4. Cut the Italian sausage into sliced quartered pieces and add to ground sausage.
  5. Cook season and shred chicken and add to sausage
  6. Add tomatoes, rice and water to meat
  7. Simmer until rice is tender

Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West African, and French to name a few. Our recipe was inspired by other. Jambalaya is a quintessential one pot recipe with chicken, sausage, shrimp and rice! Coming to you from New Orleans! An easy Jambalaya recipe is pure comfort food filled to the brim with flavour.

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