Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lard na made from wonton wrapper. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lard Na Made from Wonton wrapper is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Lard Na Made from Wonton wrapper is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lard na made from wonton wrapper using 19 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Lard Na Made from Wonton wrapper:
- Take Noodles & imitation crab
- Get wonton wrapper
- Prepare Maggie's soy sauce
- Prepare imitation crab meat
- Make ready veggies & shrimp
- Get sweet onion
- Prepare minced garlic
- Take minced ginger
- Prepare broccoli
- Take baby Portobello mushrooms
- Make ready chicken broth
- Prepare Maggie's soy sauce
- Make ready shrimp
- Get canola oil
- Make ready sweet soy sauce
- Prepare cabbage
- Make ready gravy
- Make ready corn starch
- Take chicken broth
Instructions to make Lard Na Made from Wonton wrapper:
- Boil hot water in medium pot with tablespoon of canola oil
- Cook for about 10-12 min. Do the pinch and taste test to make sure it's cooked completely
- remove from heat and strain, run cold water to stop the cooking
- heat a wok or large pan, add oil, pinch of garlic and pinch of ginger
- Add noodles & crab, 1tbs of Maggi's soy sauce
- let the noodles fry until a little dark brown color. Stir, remove from heat immediately and add to your serving plates
- heat wok on medium high, Add canola oil, pinch of garlic and ginger
- Add all veggies except for the mushrooms
- Add 2 cups chicken broth, 2 tbs Maggie's soy sauce, 1 tbs sweet soy sauce. stir
- in a separate bowl, mix 2 tbs corn starch and chicken broth
- Add chicken broth and corn starch mix
- let sauce thicken. Pour over noodles once it's a nice thick consistency like gravy. Add siracha if u like a little kick
So that’s going to wrap this up for this special food lard na made from wonton wrapper recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!