Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's green chile cream cheese wontons. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Green Chile Cream Cheese Wontons is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mike's Green Chile Cream Cheese Wontons is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
- Get Cream Cheese Mixture
- Take Philadelphia Cream Cheese [8 oz each]
- Make ready Fine Diced Purple Onions & Green Onions [mixed-packed]
- Get Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
- Get Fine Diced Fresh Garlic
- Prepare Fine Chopped Fresh Cilantro
- Make ready Worcestershire Sauce
- Make ready Wonton Wrappers
- Prepare Additions
- Get Frying Oil
- Make ready Sweet And Sour Sauce
Instructions to make Mike's Green Chile Cream Cheese Wontons:
- Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
- Place 1 tablespoon mixture into the center of Wonton Wrapper.
- Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
- Fry in 2" of high heat oil until crispy. About 2 minutes.
- Drain and serve with any sweet and sour sauce.
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