Baked Crab Cakes
Baked Crab Cakes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked crab cakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Place crab cakes on a baking sheet coated with cooking spray. Serve with tartar sauce if desired. Repeat to form the remaining crab cakes. Mix all cake ingredients together but crab meat and oil.

Baked Crab Cakes is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Baked Crab Cakes is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have baked crab cakes using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Baked Crab Cakes:
  1. Take Dry Ingredients
  2. Make ready 1 packages Old Bay Seasoning
  3. Take 1 packages Ritz Crackers
  4. Get 1 tbsp Garlic Powder
  5. Make ready 1 pinch salt and pepper (to taste if need be)
  6. Make ready Wet Ingredients
  7. Make ready 1 Egg
  8. Make ready 1 cup Mayonnaise
  9. Make ready 1 tbsp Jack Daniels Whole Ground Mustard
  10. Take 1/2 cup Chopped Onions
  11. Prepare 1 lb Special Crab Meat

Baking crab cakes in the oven is the solution, and it's as easy as can be. It takes hot oil out of the equation too. Just preheat, bake, relax, and enjoy. Turn cakes over in crushed corn flakes until covered.

Steps to make Baked Crab Cakes:
  1. Preheat oven to 450°F Fahrenheit.
  2. Break the Ritz crackers up into a powder.
  3. Combine dry ingredients with the crackers.
  4. Combine wet ingredients together
  5. Slowly mix the dry ingredients with the wet ingredients
  6. Mix in the onions and crab meat slowly
  7. Form mixture into desired sized crab cakes. (I like to do mine big. I get about 6 hockey puck sized crab cakes)
  8. Put crab cakes on a foil covered pan that has been lightly brushed with oil.
  9. Lightly brushed the tops of the crab cakes with oil.
  10. Cook crab cakes for 8-10 minutes. Remove from oven and flip. Continue cooking for 4-5 minutes.
  11. Remove from oven and remove from the hot tray to a plate to rest for 5 minutes.
  12. Enjoy.

Just preheat, bake, relax, and enjoy. Turn cakes over in crushed corn flakes until covered. Cover pan w/ plastic, transfer cakes to pan and cover with more plastic wrap. Combine first six ingredients in medium bowl and mix well. Add enough bread crumbs to shape mixture into small cakes.

So that’s going to wrap this up for this special food baked crab cakes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!