Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sugarfree oats-almond cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sugarfree Oats-Almond Cookies is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sugarfree Oats-Almond Cookies is something that I have loved my whole life. They’re nice and they look wonderful.
Oats are gluten free and is known for controlling blood pressure and cholesterol levels. This cookie recipe is Sugarfree and contains the goodness of honey, coconut and almonds besides oats. Add coconut oil and vanilla extract; pulse to combine. Sugar free cookies for everyone with very few ingredients.
To begin with this recipe, we have to prepare a few ingredients. You can cook sugarfree oats-almond cookies using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sugarfree Oats-Almond Cookies:
- Take 1/2 cup almond sliced in flakes/powdered
- Get 1/2 cup desiccated coconut
- Make ready 2 cup rolled oats
- Prepare 1/3 cup organic honey
- Take 1/2 cup wheat flour
- Get 1 cup butter chilled
- Prepare 1 cup roasted Amaranth seeds
- Take 1 ts baking soda
Mash bananas, almond butter (or peanut butter) and vanilla together in a large bowl until creamy and well combined. Add the dry ingredients and raisins (or dates) to the banana mixture and stir with a wooden spoon until combined. You can use almond meal, but your cookies will be studier, nuttier, and thicker. Quick oats- Also known as instant oatmeal.
Steps to make Sugarfree Oats-Almond Cookies:
- Preheat oven to 180 degree celcius
- Combine oats, coconut, almonds, amaranth seeds, flour and baking soda in a mixing bowl. Mix well
- Melt butter in a saucepan
- Add honey to the dry ingredients and mix roughly
- Add butter gradually to make a sticky and thick dough
- Scoop equal amount /Golf ball sized portions of the dough and align on baking tray keeping 2 fingers distance between them
- Bake for 10-12 minutes or until done
- Store airtight
You can use almond meal, but your cookies will be studier, nuttier, and thicker. Quick oats- Also known as instant oatmeal. Be sure to use certified gluten free oats, if needed. Granulated sweetener of choice - Either brown sugar, white sugar, coconut sugar, or sugar free subs can be used. Place all ingredients in a bowl and mix until well combined.
So that’s going to wrap it up for this special food sugarfree oats-almond cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
