Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rakshabandhan sugar free squares. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Your Rakshabandhan sugar free squares are ready. Raksha Bandhan is a popular festival celebrated across the country. Irrespective of caste and creed people from all walks of life participate in this festival. It is celebrated on the full moon day of the lunar month Shravana (Shravana Poornima) which also coincides with.
Rakshabandhan sugar free squares is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Rakshabandhan sugar free squares is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have rakshabandhan sugar free squares using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rakshabandhan sugar free squares:
- Prepare 1 tablespoon ghee
- Prepare 2 cups dates
- Make ready 1/2 cup cashews chopped
- Make ready 1/2 cup almonds chopped
- Prepare 1/2 cup walnuts chopped
- Get 1/2 cup pistachios chopped
- Prepare 1/4 cup dry coconut
- Prepare 1/4 cup raisins
- Get 1 tablespoon poppy seeds
- Take 2 tablespoons sesame seeds
- Make ready 2 tablespoons pumpkin seeds
- Prepare 1 tablespoon ghee
- Make ready 1/4 cup milk
- Prepare 1/2 cup full fat milk powder
- Prepare 1/4 teaspoon cardamom powder
Add mawa, condensed milk, cocoa powder and mix well. Keep on stirring on medium heat until it becomes thick and dough like. It shouldn't stick to the sides of the pan. Grease a tray with ghee and transfer the burfi mixture to it.
Instructions to make Rakshabandhan sugar free squares:
- In a food processor puree the dates to fine paste
- In a a pan add 1 tablespoon ghee and add 1/4 cup milk. Once it starts boiling add the milk powder and mix well. Keep stirring and let it cook on low flame until it forms a paste.
- In a pan add 1 tablespoon of ghee and roast the chopped almonds, cashews, walnuts and raisins until light golden and crunchy.
- Add in the sesame seeds, poppy seeds, pumpkin seeds and dry coconut and let it cook until golden brown and crunchy. Add the dates paste and mix well. Cook for a further minute. Now add the mawa paste and cardamom powder and mix well.
- Ensure you break any lumps of mawa and cook on low flame. Lot of patience is needed to mix well. Once it is combined well transfer it on a greased proof tray and press it down with spatula. Let it set for half an hour in the fridge. - Your Rakshabandhan sugar free squares are ready.
It shouldn't stick to the sides of the pan. Grease a tray with ghee and transfer the burfi mixture to it. Desserts of the likes of sugar free sweets, chocolates and cakes are now available online. Hence, make sure that you embark on your celebrations, with a cesspool of delicacies that are delectable as well as healthy.</p> Happy Raksha Bandhan Milk & Dark chocolate bars are one lovely chocolate gifting idea for Rakhi to celebrate. Both chocolate bars are filled with roasted almond & cashew nut crumble.
So that’s going to wrap this up for this special food rakshabandhan sugar free squares recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
