Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sugar free date bars(aftari recipe). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Freezer friendly: the recipes that can be prepared ahead of Ramadan and can be frozen. Marinated ahead: These recipes can be marinated ahead of Ramadan and frozen. Iftar is a meal that is served at the end of the day to break the fast during the holy month of Ramadan. The ninth month of the Islamic calender is known as Ramadan also written as ramazan, ramzan or Ramadhan.
Sugar free date bars(aftari recipe) is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sugar free date bars(aftari recipe) is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sugar free date bars(aftari recipe) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sugar free date bars(aftari recipe):
- Get 500 gms khajore(seedless)
- Make ready 2 tbsp poppy seeds (roasted)
- Make ready 2 tbsp almonds (chopped)
- Make ready 1/4 cup pistachio (chopped)
- Get 1 tbsp ciconut (crush)optional
- Get 2 tbsp kaju (chopped)
- Get 2 tbsp butter
- Make ready 1 foil paper
- Get 1 tbsp roasted poppyseeds, dry fruits fruits for coating
- Make ready Sprinkles for coating (optional)
Method: In a large bowl beat butter and sugar until butter is fully grounded and mixed in the mixture. Now add egg and milk and beat again to form a uniform mixture. Add whole wheat flour, vanilla essence, honey and salt and mix well. Beans With Tomato Yogurt Sauce - Stiring French beans, wash them and then cut into three inch long pieces.
Instructions to make Sugar free date bars(aftari recipe):
- Take a pan and roasted the poppyseeds on medium low heat for 2 minutes.
- Now heat the pan add 1 tbsp butter roasted the almonds, pistachio and kajo on low flame then take out and keep aside.
- Next heat the pan add 1 tbsp of butter add dates and cook for 4 to 5 minutes on medium flame then add the dry fruit mix it well and cool it for 10 minutes,but remember that the mixture is too hot 🥵 don’t touch it burns hand.
- Now take the date mixture on the flate surface add a little bit oil on hand and 1 tbsp of poppyseeds spread it to the roll now round the date mixture generously,fold it on aluminium foil and pack it completely, keep on fridge for 2 hours to cool down.
- Next take iut the date roll and cut it rounded pieces with a sharp knife after cut it take out the foil serve it on platter enjoy it on aftari in ramazan.
Add whole wheat flour, vanilla essence, honey and salt and mix well. Beans With Tomato Yogurt Sauce - Stiring French beans, wash them and then cut into three inch long pieces. Blanch in salted boiling water until cooked. Decoration style Archives - Cake Smiths Bakery Blog. Method: Put oil in a pan (Karhai) and add chopped onion.
So that’s going to wrap this up with this special food sugar free date bars(aftari recipe) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
