Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, plain cookies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Plain Cookies for Plain Folks Crunchy, plain cookies are perfect with a cup of coffee. Add flour, baking powder, salt, vanilla; mix well. Place on greased cookie sheet; press each cookie VERY thin with a sugared fork or a cookie press. Add flour, salt, powder, soda, mix well.
Plain Cookies is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Plain Cookies is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have plain cookies using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Plain Cookies:
- Prepare 170 grams Cake flour
- Get 60 grams Sugar
- Make ready 100 grams Salted butter
In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Drop the cookie batter by rounded teaspoons onto the prepared baking sheets.
Steps to make Plain Cookies:
- Bring the butter to room temperature. When it has softened, add the sugar.
- Mix with a whisk until it becomes white.
- Add sifted flour in 2 batches and fold in briskly until it is no longer floury.
- For icebox cookies, use plastic wrap to form the dough into squares and leave in the freezer for over 30 minutes to harden.
- If you are using a cookie cutter, wrap the dough and leave it in the fridge for an hour so the flavours blend. Then, microwave it for 20 seconds and it will be easy to roll.
- For icebox cookies, after Step 4, cut the dough into 4 mm slices and bake in a 355°F/180°C oven for 13-15 minutes.
- Done! Shape them into any shape you prefer.
Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Drop the cookie batter by rounded teaspoons onto the prepared baking sheets. Dip a fork or the bottom of a glass in water and use to press the cookies down to flatten them. Perfect for cookie parties where you want to make something slightly different. You can spice up the cookies by adding cinnamon, ginger, or nutmeg to the cookie mix!
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