Smothered Instant Pot Pork Chops
Smothered Instant Pot Pork Chops

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, smothered instant pot pork chops. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Smothered Instant Pot Pork Chops is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Smothered Instant Pot Pork Chops is something that I have loved my whole life.

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Melt butter in the hot pot. Remove the chops to a plate. Heat the coconut oil in the bowl of the Instant Pot on the Saute setting.

To get started with this recipe, we must first prepare a few components. You can have smothered instant pot pork chops using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smothered Instant Pot Pork Chops:
  1. Get 4 boneless pork chops
  2. Take 1 can cream of chicken (prepared)
  3. Take 1 ranch packet
  4. Prepare to taste Seasonings (I use meat tend., ital. seasoning, salt & pepper)
  5. Get to taste Mushrooms (I use these but you don’t have to)

Brown pork chops in hot oil then remove from Instant Pot. Put sliced onions in Instant Pot and cook until lightly browned (add more oil if necessary). Deglaze pot with red wine, thoroughly scraping bottom of pot to get up all the browned bits. Put browned pork chops on top of onions.

Steps to make Smothered Instant Pot Pork Chops:
  1. Set air fryer to sauté and put a tbsp of butter in so pork chops don’t burn
  2. Cook pork chops about 1-2 minutes or until browned on both sides.
  3. Set pork chops aside and put a little water (about a 1/4c.) in bottom of instant pot so it doesn’t burn and then mix in cream of chicken soup and mushrooms)
  4. Set instant pot to manual and cook on high for 7mins
  5. Serve hot with cream of chicken soup mix over top of pork chops

Deglaze pot with red wine, thoroughly scraping bottom of pot to get up all the browned bits. Put browned pork chops on top of onions. Pour chicken broth over pork chops. Season both sides of the pork chops with garlic powder and black pepper. Place pork chops on top of the gravy mixture.

So that’s going to wrap it up with this exceptional food smothered instant pot pork chops recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!