Ganache Cookie Sandwich
Ganache Cookie Sandwich

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ganache cookie sandwich. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Put butter and powdered sugar in a bowl, and stir with a rubber spatula. Sift and add cake flour and mix. (Mixing too much makes the cookies hard.) Add milk and mix. Here is how you achieve it. To assemble these cookie sandwiches, spread some of the cooled chocolate ganache onto the flat side of one cookie.

Ganache Cookie Sandwich is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Ganache Cookie Sandwich is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have ganache cookie sandwich using 8 ingredients and 10 steps. Here is how you cook it.

  1. Take 120 grams Butter
  2. Get 50 grams Sugar
  3. Prepare 1 Egg yolk
  4. Make ready 140 grams A. Cake flour
  5. Take 40 grams A. Almond powder
  6. Take 20 grams A. Cocoa powder
  7. Prepare 60 grams B. Chocolate
  8. Get 2 tbsp B. Heavy cream

It'll quickly become your go to topping for everything. Add the flour mixture, and mix on low speed until combined. Repeat with remaining cookies and ganache. These cookies are cute and they can take quite a bit of time to make if you choose to do so.

  1. Mix the butter and sugar until light and fluffy. Add the egg yolks and mix more.
  2. Sift the "A" ingredients into the bowl and gently fold.
  3. The dough is ready when it comes together and there is no visible flour.
  4. Shape the dough into a long stick and wrap it with plastic wrap. Rest in the refrigerator or freezer for one hour to chill well.
  5. I made round cookies this time, but you can make square shaped cookies or use any cookie cutter you like by rolling out the rested dough.
  6. Cut the cookies into 5 mm slices and bake in an oven preheated to 170°C for 12 minutes. Cool when done.
  7. Warm the "B" ingredients to melt the chocolate. Mix and make ganache. (I used a microwave.) Cool slightly.
  8. Fill the cookies with the ganache. The ganache needs to cool down a bit to gain thickness, otherwise it will be hard to fill the cookies.
  9. Finished. I recommend you rest the cookies in the refrigerator until the ganache settles.
  10. The flavor will be fit for adults if you add liquor into the ganache.

Repeat with remaining cookies and ganache. These cookies are cute and they can take quite a bit of time to make if you choose to do so. If you are trying to kill some time you could even roll the edges of the ganache filling with sprinkles similar to these ice cream sandwiches. Sucree is a french cookie dough that is usually used for tart shells and crisp cookies. These Orange Sandwich Cookies with Orange Ganache are not only cute & can send a message.

So that is going to wrap this up with this special food ganache cookie sandwich recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!