Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, peanut butter & chocolate cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Peanut Butter & Chocolate Cookies is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Peanut Butter & Chocolate Cookies is something which I’ve loved my whole life. They’re fine and they look fantastic.
Satisfy Salty Cravings With Planters Products Found In The Snack Aisle! Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It commonly contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is consumed in many countries.
To begin with this recipe, we have to prepare a few components. You can have peanut butter & chocolate cookies using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter & Chocolate Cookies:
- Take Bowl 1
- Prepare 100 grams Unsalted butter
- Take 160 grams Soft brown sugar
- Make ready 200 grams Peanut butter (sugar-free)
- Prepare 1 Egg
- Make ready 1 tsp Vanilla extract
- Prepare Bowl 2
- Prepare 140 grams Cake flour
- Get 2 tbsp Corn starch
- Get 1 pinch Salt
- Prepare 1/2 tsp Baking soda
- Get 1/4 tsp Baking powder
- Get Bowl 3
- Take 100 grams Chocolate
- Take 80 grams Peanuts
We've reviewed the top peanut butter below. Peanut butter is a fairly balanced energy source that supplies all of the three major macronutrients. The earliest reference to peanut butter can be traced back to the Ancient Incas and the Aztecs who ground roasted peanuts into a paste. However, modern peanut butter, its process of production and the equipment used to make it, can be credited to at least three inventors.
Steps to make Peanut Butter & Chocolate Cookies:
- Bowl 1: Bring the butter to room temperature and knead the sugar into it a third at a time until it becomes creamy. This takes about 2~3 minutes with an electric mixer. Preheat the oven to 180℃.
- Add the peanut butter and mix. Mix in the egg and vanilla.
- Bowl 2: Thoroughly mix together the dry ingredients.
- Divide the dry ingredients into 3 portions and mix in one portion at a time into Bowl 1 until there are no flour streaks.
- Bowl 3: If you're using a chocolate bar, break it up. Chop up the peanuts into your desired size. Add to Bowl 1.
- Make 3-3.5 cm balls with the dough. If the dough is hard to bring together, wrap the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
- Line the baking sheet with kitchen parchment paper and arrange the dough balls on top. Use your fingers to squish the balls into discs.
- Bake at 180℃ for 10 minutes. Midway through, flip the cookies over. The cookies may not appear to be completely baked.
- The cookies are soft and break easily, so let cool on the parchment paper for about 3 minutes before removing. You can leave the parchment paper on the baking sheet.
- They will harden up nicely when cooled, so don't worry. Over-baking will ruin the texture.
- I used Skippy's creamy peanut butter. The crunchy type would also be delicious.
- I replaced the chocolate and peanuts with crushed peanut M&Ms (two 50 g bags). Easy and delicious!
- I made slightly thicker, 5 cm cookies like the Country Ma'am brand. It made 38 cookies. They'd be great as a gift!
The earliest reference to peanut butter can be traced back to the Ancient Incas and the Aztecs who ground roasted peanuts into a paste. However, modern peanut butter, its process of production and the equipment used to make it, can be credited to at least three inventors. Peanut butter provides a good amount of protein, along with essential vitamins and minerals, such as magnesium, potassium, and zinc. Powdered peanut butter is a newer category. It's made by removing most of the natural oils from peanuts — a process called defatting — and then grinding the peanuts into a powder. "Peanut butter also provides some unique nutrients, like selenium and choline, and is a great source of biotin: the vitamin famous for supporting gorgeous hair and healthy nails," adds Manaker.
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