Challah Bread #worldwideeggchallenge
Challah Bread #worldwideeggchallenge

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, challah bread #worldwideeggchallenge. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Challah Bread #worldwideeggchallenge is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Challah Bread #worldwideeggchallenge is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have challah bread #worldwideeggchallenge using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Challah Bread #worldwideeggchallenge:
  1. Get Flour
  2. Make ready warm water
  3. Prepare yeast
  4. Make ready large eggs
  5. Make ready salt
  6. Take honey or 70g sugar
  7. Make ready oil
  8. Prepare egg +1tbls milk for lubrication
Instructions to make Challah Bread #worldwideeggchallenge:
  1. In a small bowl put 60ml warm water yeast and 2 tbls flour stir to combine and cover for 15min.
  2. In a bowl beat eggs using whisk then add oil mix add salt and sugar and whisk again then add the yeast mixture mix to combine.
  3. Add in flour and knead until soft. Make a dough apply some oil and let it rise for an hour.
  4. After it rissen cut the dough in 10 equal sizes and make balls cover for 10min
  5. Now take 1 ball and roll
  6. Make a long strip
  7. Do with all the balls then take 4 srips and braid them
  8. After apply some egg wash and sprinkle some simsim and let it rise for 1hour then bake 180c 30to 35min

So that is going to wrap this up for this special food challah bread #worldwideeggchallenge recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!