Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, donna's over-the-top french toast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Donna's Over-The-Top French Toast is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Donna's Over-The-Top French Toast is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have donna's over-the-top french toast using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Donna's Over-The-Top French Toast:
- Get (3 oz) Vanilla cook-and-serve pudding mix
- Get milk
- Prepare egg
- Take cinnamon
- Take ground nutmeg
- Get vanilla extract
- Get french or italian bread, cut in 8 1-inch thick slices (egg based breads work well too, such as challah)
- Make ready butter (or more if needed)
- Take frosted corn flakes cereal
Steps to make Donna's Over-The-Top French Toast:
- In mixing bowl, whisk the first six ingredients together until well blended.
- In a separate bowl, add the frosted corn flakes cereal.
- Melt butter in large skillet on medium heat setting
- Dip bread in pudding mixture on both sides.
- Place in bowl with frosted corn flakes cereal, lightly pressing the cereal into the bread (do not mash flat); turn bread over and repeat.
- Place bread in skillet and cook 2-4 minutes on each side until golden brown. You need to watch it closely to avoid burning.
- Serving suggestions: sprinkle with powdered sugar, your favorite syrup, whipped cream with fruit. Enjoy!
So that is going to wrap it up with this special food donna's over-the-top french toast recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!