Baked crab ragoons
Baked crab ragoons

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked crab ragoons. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Baked crab ragoons is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Baked crab ragoons is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have baked crab ragoons using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked crab ragoons:
  1. Make ready wonton wrappers
  2. Get crab meat (drained)
  3. Make ready a few dashes of worschshire sauce
  4. Prepare softened cream cheese
  5. Make ready mayonnaise (optional)
  6. Take chopped green onion to taste
  7. Get lemon juice
  8. Get chopped garlic
Steps to make Baked crab ragoons:
  1. Preheat oven to 350°F
  2. Place individual wonton wrappers in a sprayed muffin tin (I used a square one but any will work) and mix the remaining ingredients together and place about 2 tbsp of the mixture inside the wontons.
  3. Bake for 10 minutes

So that is going to wrap this up for this exceptional food baked crab ragoons recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!