Fried stuffed tofu (Vegetarian)
Fried stuffed tofu (Vegetarian)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried stuffed tofu (vegetarian). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stuff the veggies into the tofu. Mix all the dry coating ingredients, add water gradually until it has cake-batter-like consistency Coat the stuffed tofu with the coating batter and deep fry until golden brown. Serve hot and all you need to do is enjoy! Remove tofu triangles and let cool until you can handle them.

Fried stuffed tofu (Vegetarian) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Fried stuffed tofu (Vegetarian) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried stuffed tofu (vegetarian) using 26 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried stuffed tofu (Vegetarian):
  1. Prepare Stuffed Inggredients
  2. Get 10-15 fried tofu (this can be bought in asian supermarket)
  3. Get 1 carrots slice thinly
  4. Get 1/4 cabbage slive thinly
  5. Get 1 handful beansprout cut to small pieces with scissors
  6. Make ready 3 spring onion slice thinly
  7. Take 50 ml water
  8. Get 1-2 tbsp oil to fry
  9. Get 1/2 tsp himalayan salt
  10. Prepare 1/2 tsp white pepper
  11. Make ready 1 tsp chicken knorr (optional)
  12. Prepare 1 tsp xylitol/sugar (optional)
  13. Prepare Mashed/blends
  14. Prepare 2-3 garlic
  15. Take 1 shallot
  16. Make ready 5 Thai chillies (optional)
  17. Make ready for Battered
  18. Make ready 1/2 cup all purposed flour
  19. Make ready 2 tbsp tapioca flour
  20. Take 2 tbsp rice flour
  21. Prepare 1/4 himalayan salt
  22. Get 1 tsp xylitol/sugar
  23. Take 1/2 tsp white pepper
  24. Prepare 1/4 coriander powder
  25. Get 1/2 tsp garlic powder
  26. Take 1/2 cup water (used little by little to thick consistency)

You can find it in many Asian grocery stores. Mochi is a traditional Japanese food. It is a soft rice cake made from steamed sticky rice. You can also use fried tofu in any vegetable stir-fry, fried rice, vegetarian curry or noodle dish, or just as a crispy-crunchy snack or main dish.

Steps to make Fried stuffed tofu (Vegetarian):
  1. Prepare all the inggredient ready. Heat the wok and oil, in theil blended one, fry till fragrant. Add the carrots and pour the water. let the carrot soft and add the rest of the vegetables. stir well and add sugar, salt, pepper. when all soft, taste it and turn it off. Let it cooled down.
  2. Cut the fried tofu with scissors, only enough to open (dont cut all the way). open with your hand, and put the stuffing. do this to all the tofu.
  3. Now mix all the batter inggredients, but used water little by little, till you have similar to below consistency.
  4. Prepare wok/pan with lots of oil. We need to deep fried this. Put 1 tofu into the batter, making sure all covered. put into oil with the open side in bottom. Try not to turn till the other side is bit brown, then turn the other side. do this till both side looks crispy.
  5. This is yummy to eat on its own, or with peanut sauce (see recipe in my cookpad), or just with thai red chillies (if you can handle it :p)

It is a soft rice cake made from steamed sticky rice. You can also use fried tofu in any vegetable stir-fry, fried rice, vegetarian curry or noodle dish, or just as a crispy-crunchy snack or main dish. Toss fried tofu into vegetarian soups and salads for extra protein and a bit of crunchy texture. Crispy skin stuffed tofu, or Cui Pei Doufu (脆皮豆腐), was a dish my parents used to order frequently when we would make the trek out to Chinatown from upstate New York. Stuffed and deep fried, these little bricks of tofu are crispy on the outside and soft and delicate on the inside, with a small mound of ground shrimp filling to top it off.

So that’s going to wrap it up for this special food fried stuffed tofu (vegetarian) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!