Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, rum raisin ice cream cookie sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Rum Raisin Ice Cream Cookie Sandwiches is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Rum Raisin Ice Cream Cookie Sandwiches is something which I have loved my whole life.
I wanted to make an easy, light snack with ingredients I had in the house. I sandwiched cookies with strained yogurt and dried fruit soaked in rum that I had on hand, and put them in the freezer. Rum Raisin Ice Cream Cookie Sandwiches instructions. Put the raisins and finely chopped plums in the strained yogurt or quark.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rum raisin ice cream cookie sandwiches using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Rum Raisin Ice Cream Cookie Sandwiches:
- Make ready 8 Cookies/Biscuits, not too thin
- Take 2 tsp Raisins preserved in rum or rehydrated in hot water
- Make ready 2 Plums preserved in rum (optional)
- Take 5 tbsp Strained yogurt or Quark
- Make ready 1 tsp Honey
- Prepare 2 tsp Shredded coconut
- Prepare Cheese version:
- Get 4 tbsp Drained yogurt
- Take 2 tsp Shredded coconut
- Take 6 Walnuts, Almonds, or other nuts
- Prepare 2 tsp Dried cranberries
- Take 1 tbsp Cream cheese
- Get 1 tsp or more Molasses/Kuromitsu
- Make ready 1 tsp Rum
Lay another cookie on top. "None of your shortbread for me tonight, this is the biscuit im going to enjoy with gbbo tonight (and yes cookies count). Inspired by @blutopicecream I've made Rum Raisin Ice Cream Sandwiches with Oatmeal Cookies." To make the ice-cream, pour the dark rum over the raisins in a bowl and leave to soak for couple of minutes. Meanwhile place the egg yolks, sugar and vanilla bean paste into a large bowl and whisk together until combined. Pour the cream mixture over the yolks and whisk to combine.
Steps to make Rum Raisin Ice Cream Cookie Sandwiches:
- Put the raisins and finely chopped plums in the strained yogurt or quark. Add the honey and coconut flakes and mix lightly.
- Place a cookie on top of plastic wrap and spread with about 2 teaspoons of filling. Lay another cookie on top. Wrap in plastic wrap and put in the freezer.
- Ready to eat in about an hour, or they can be eaten the next day, of course.
- I used 1/2 teaspoon honey, but if you're using raisins that have not been preserved in rum, 1 teaspoon is just about right.
- Crush the walnuts before putting them in the cheese version. Soften the cream cheese, add the remaining ingredients and mix. Sandwich the filling between cookies and freeze.
- You can also freeze them in a plastic container. Wait for 5-15 minutes after taking them out of the freezer before serving.
- These are not very sweet, so taste and adjust the amount of honey or molasses to your liking.
- Round cookies are cute and nice to serve to guests.
- Cranberry Cheese version. Sweet-tart cranberries go well with the cheese.
- Rum raisin cream cheese, sandwiched in bird-shaped sablé cookies.
- Caramel cream cheese with strained yogurt. These look delicious.
- With cocoa added. They look really good, with chunky nuts.
- Don't these cookies look delicious?
Meanwhile place the egg yolks, sugar and vanilla bean paste into a large bowl and whisk together until combined. Pour the cream mixture over the yolks and whisk to combine. Stir rum-soaked raisins into softened ice cream. Drain and then stir into softened vanilla ice cream. Top with a second cookie, bottom side down, pressing together slightly.
So that’s going to wrap this up for this special food rum raisin ice cream cookie sandwiches recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!