Cinnamint Tea Cookies
Cinnamint Tea Cookies

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, cinnamint tea cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cinnamint Tea Cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cinnamint Tea Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.

Sift together flour, cinnamon, salt, and baking soda in a small bowl. Cinnamint Tea Cookies hands.matt North Carolina. Add flour mixture; mix only until combined. Cinnamon Tea Cookies These Cinnamon Tea Cookies are thin, crumbly and less sweet than most cookies, making them ideal for enjoying with a hot mug of sweet and spicy chai latte.

To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamint tea cookies using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamint Tea Cookies:
  1. Get 1/2 cup Granulated Sugar
  2. Take 1 stick Salted Butter (Room Temperature)
  3. Get 1 Egg
  4. Prepare 1/8 tsp Peppermint Extract
  5. Take 1/8 tsp Vanilla Extract
  6. Get 1 1/2 cup All-Purpose Flour
  7. Prepare 1/2 tsp Baking Powder
  8. Get 2 tsp Cinnamon
  9. Get 1/2 cup Cinnamon Sugar

Put almond mixture in a large mixing bowl. Combine the flour, salt and baking powder. Sift into the almond mixture and blend. Warm up your oven and your tastebuds with these cinnamon laced cookies.

Steps to make Cinnamint Tea Cookies:
  1. Cream together sugar, butter, egg, and extracts.
  2. Add flour, baking powder, and cinnamon. Mix until dough forms.
  3. Transfer dough to sheet of plastic wrap and wrap into log shape. Chill in freezer for 20-30 minutes.
  4. Preheat oven to 375°F.
  5. Remove dough from freezer. Scoop heaping tablespoon-size portions of dough and roll into balls. Roll balls in cinnamon sugar to coat and place on baking sheet. Should make 15 cookies.
  6. Bake at 375°F for 13-16 minutes.

Sift into the almond mixture and blend. Warm up your oven and your tastebuds with these cinnamon laced cookies. Spicy and toasty, cinnamon is a favorite in cakes and crumbles, pies and tarts. But the essential spice turns basic sugar cookies into dazzling snickerdoodles and humble oatmeal cookies into family-favorite treats. Cinnamon Roll Macarons These macarons are a winter/fall staple for me—inspired by the classic cinnamon roll, they are a delicious treat for a cold or snowy day.

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