Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something which I have loved my whole life.
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) instructions. Melt butter in pan over low heat. Stir in Brown Sugar and Vanilla. Melt Chocolate Chips and Peanut Butter.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- Make ready 1 cup Butter (Use Margarine or Coconut Oil for dairy-free option)
- Prepare 1/2 cup Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar)
- Get 1 tsp. Vanilla
- Prepare 3 cups Quick Oats
- Take 1 cup Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar)
- Take 1/2 cup Peanut Butter
Make them ahead of time for a nutritious breakfast, midday snack, or chocolatey dessert you and your kids will love! If you like oats as much as I do, check out my gluten-free Healthy Oat Waffles, Classic No Bake Cookies, and Strawberry Banana Oatmeal Bread. Print No Bake Chocolate Peanut Butter Oatmeal Bars (gluten-free, dairy-free & vegan options) No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options). These No Bake Cookie Dough Bars have a thick and creamy cookie dough layer underneath with little chocolate chips throughout, and a creamy chocolate layer across the top.
Steps to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- Melt butter in pan over low heat
- Stir in Brown Sugar and Vanilla
- Mix in Oats and allow to cook 2-3 minutes
- Press half the mixture into a greased 9x9 inch pan
- Melt Chocolate Chips and Peanut Butter. Stir well.
- Pour chocolate mixture over the pressed oats and spread evenly.
- Crumble the remaining oats over the chocolate layer.
- Cover and refrigerate a minimum of 2-3 hours to set.
- Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
- Enjoy!
Print No Bake Chocolate Peanut Butter Oatmeal Bars (gluten-free, dairy-free & vegan options) No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options). These No Bake Cookie Dough Bars have a thick and creamy cookie dough layer underneath with little chocolate chips throughout, and a creamy chocolate layer across the top. Conquer Your Cravings Guilt Free With Fiber One™ Bars! Check Out Gluten Free Options from Nature Valley™. Explore Our Gluten Free Protein Bars & Roasted Nut Crunch Bars.
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