Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meaty marinara sauce for spaghetti. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
While the sauce is simmering, brown the ground beef and the finely chopped onion in a skillet. When the beef is browned, add the beef and finely chopped onion into the sauce. If the sauce is too thick for your liking, add a little red wine or water. Remove from heat and give it one last stir.
Meaty Marinara Sauce for Spaghetti is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Meaty Marinara Sauce for Spaghetti is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook meaty marinara sauce for spaghetti using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meaty Marinara Sauce for Spaghetti:
- Prepare 1 medium onion chopped
- Get 1 medium bell pepper chopped
- Take 2/3 packages sliced mushrooms
- Prepare 1 dash oil or butter
- Make ready 1/4 lb ground beef
- Take 1 can 16oz tomato sauce
- Take 1 can 8oz tomato paste
- Take 2 cup water
- Make ready 1 garlic powder
- Make ready 1 italian seasoning
- Get 1 salt and pepper
Add cooked pasta to the meaty tomato sauce. Add the pasta and cook till it is tender yet firm. Drop the onion and garlic and sauté. You will be making the Tuscany meaty marinara sauce.
Steps to make Meaty Marinara Sauce for Spaghetti:
- Heat oil or butter in a medium sauce pain til nice and hot
- saute oinions, bell peppers, and slowly adding mushrooms.
- in a separate skillet, brown ground beef, and then drain when done.
- add meat and veggies together into a sauce pan on medium heat
- add tomato sauce, tomato paste, and water to sauce pan
- add spices to taste, simmer for 5-10 minuter, poor over your favorite pasta, and enjoy.
Drop the onion and garlic and sauté. You will be making the Tuscany meaty marinara sauce. I use this recipe for marinara sauce as a base for all my pasta dishes. You can use the sauce 'as is' for a meatless spaghetti sauce. Or you can add just about any meat or seafood to add variety to your meals.
So that’s going to wrap it up with this exceptional food meaty marinara sauce for spaghetti recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!