Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy dark chocolate oatmeal cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These one-bowl homemade oatmeal cookie bars with dark chocolate chunks and a sprinkle of flaky sea salt are the perfect way to end the week. They're super easy and made a touch healthier with a mix of whole grain oats, whole wheat flour, coconut or olive oil, and a reduced amount of sugar. But most importantly, everyone LOVES these bars! With plenty of melty chocolate, chewy oats, and a sprinkle of sea salt, these dark chocolate chunk oatmeal cookies are guaranteed to be your new favorite cookie variety.
Healthy Dark Chocolate Oatmeal Cookies is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Healthy Dark Chocolate Oatmeal Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook healthy dark chocolate oatmeal cookies using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Healthy Dark Chocolate Oatmeal Cookies:
- Prepare 1/2 cup butter
- Make ready 3/4 cup brown sugar
- Make ready 1/2 cup cane sugar
- Prepare 3 eggs
- Get 1 tsp vanilla extract
- Get 1 tsp caramel extract
- Prepare 1 tsp hazelnut extract
- Get 1 tsp pumpkin extract
- Prepare 2 tbsp maple syrup
- Make ready 2 tsp ground cinnamon
- Take 1/2 tsp sea salt
- Take 1 1/2 cup Whole Wheat Pastry Flour
- Get 1 tsp baking soda
- Get 1 1/2 cup dark chocolate morsels
- Take 3 cup Oatmeal (quick or old fashioned, uncooked)
- Take 1/2 cup chia seeds
- Prepare 1/2 cup flaxseeds
Dark Chocolate Oatmeal Lace Cookies Made with basic ingredients like oats, flour, butter, sugar and spices. If you're baking cookies for Holiday parties, or just to leave Santa, these are a must! Add the wet ingredients: oats, almond flour, salt, and baking soda. Using a cookie scoop, drop the dough onto the cookie sheets, leaving about ½" space between the cookies.
Instructions to make Healthy Dark Chocolate Oatmeal Cookies:
- Heat oven to 350°F.
- In large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
- Add eggs and vanilla extract, caramel extract, hazelnut extract and pumpkin extract; beat well.
- Add combined whole wheat pastry flour, baking soda, maple syrup, ground cinnamon and sea salt; mix well.
- Add oats, chia seeds, flaxseeds and chocolate morsels; mix well.
- Cover the bowl in aluminum. Put it in the freezer for 4 hours.
- Drop dough by rounded tablespoonfuls onto parchment paper (Make sure to put parchment paper on the pan). Optional…. (you can butter the pan or spray it.)
- Bake 8 to 10 minutes or until medium brown. Cool 1 minute on parchment paper; remove to wire rack. Cool completely. Store tightly covered.
- Makes about 4 dozen cookies.
Add the wet ingredients: oats, almond flour, salt, and baking soda. Using a cookie scoop, drop the dough onto the cookie sheets, leaving about ½" space between the cookies. These soft and chewy cookies are perfect for any chocoholic! When paired with the dark chocolate chips and mini chocolate chips, it's definitely a chocolate triple threat! A decadent, truly satisfying and healthy dark chocolate no-bake cookie chocked full of old-fashioned rolled oats, dark chocolate, vanilla almond milk, vanilla and almond butter/peanut butter.
So that is going to wrap it up with this exceptional food healthy dark chocolate oatmeal cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
