Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon chocolate christmas cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream the butter until light and fluffy (about five minutes). Add powdered sugar and continue to mix another three minutes. Stir in the vanilla, cocoa, egg white, and salt and mix until the cocoa powder is integrated and the batter is smooth and creamy and the consistency of a thick frosting. These are the first cookies I ever made and they are Delicious!
Cinnamon Chocolate Christmas cookies is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cinnamon Chocolate Christmas cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have cinnamon chocolate christmas cookies using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Chocolate Christmas cookies:
- Get 1 package Pillsbury Chocolate Chip Cookie Dough
- Get 1 tbsp ground cinnamon
- Make ready 1 stick butter
Warm cinnamon and rich HERSHEY'S Cocoa make a great pair. This recipe results in soft, chewy chocolate cookies with a little taste of cinnamon spice. Roll them in cinnamon sugar for a sparkly sweet finish. Stir in chocolate chips and cinnamon.
Steps to make Cinnamon Chocolate Christmas cookies:
- In a bowl, put in the cookie dough and ground cinnamon.
- Knead the dough with the ground cinnamon until completely mixed.
- Roll the dough into 17 balls. Butter a tray and place the balls there.
- Put a big piece of tin foil on the oven.(You'll need a small oven and I forgot the tin foil while making this)
- Place 5 or 4 balls of dough in the oven for 10 minutes or until fully cooked(The dough will melt into a cookie)
- Take out cookies out of the oven and onto a plate. Replace tinfoil.
- Repeat steps 5-6 until all balls are gone. Put the cookies in the freezer until cooled. Enjoy!
Roll them in cinnamon sugar for a sparkly sweet finish. Stir in chocolate chips and cinnamon. Combine flour, cinnamon, baking powder and salt. Roll in cinnamon sugar to coat. Chocolate Almond Biscotti (An Italian in My Kitchen) - Biscotti is a lot easier to make than it looks.
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