Donna's Over-The-Top French Toast
Donna's Over-The-Top French Toast

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, donna's over-the-top french toast. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Donna's Over-The-Top French Toast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Donna's Over-The-Top French Toast is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook donna's over-the-top french toast using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Donna's Over-The-Top French Toast:
  1. Prepare (3 oz) Vanilla cook-and-serve pudding mix
  2. Get milk
  3. Make ready egg
  4. Take cinnamon
  5. Prepare ground nutmeg
  6. Take vanilla extract
  7. Get french or italian bread, cut in 8 1-inch thick slices (egg based breads work well too, such as challah)
  8. Get butter (or more if needed)
  9. Take frosted corn flakes cereal
Instructions to make Donna's Over-The-Top French Toast:
  1. In mixing bowl, whisk the first six ingredients together until well blended.
  2. In a separate bowl, add the frosted corn flakes cereal.
  3. Melt butter in large skillet on medium heat setting
  4. Dip bread in pudding mixture on both sides.
  5. Place in bowl with frosted corn flakes cereal, lightly pressing the cereal into the bread (do not mash flat); turn bread over and repeat.
  6. Place bread in skillet and cook 2-4 minutes on each side until golden brown. You need to watch it closely to avoid burning.
  7. Serving suggestions: sprinkle with powdered sugar, your favorite syrup, whipped cream with fruit. Enjoy!

So that’s going to wrap this up with this exceptional food donna's over-the-top french toast recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!