Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato salad for adults. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Combine potatoes, eggs, and green onions in a large bowl or roasting pan. Stir mayonnaise, mustard, salt, and black pepper in a bowl; pour mixture over potatoes and gently toss to combine. When unpeeled potatoes are barely cool enough to handle, remove the skins (if they seem to stick, rinse quickly in cold water, then resume peeling); dice and measure into a very large bowl. Add salt, pepper, celery, pickles, eggs, and onion.
Potato Salad For Adults is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Potato Salad For Adults is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have potato salad for adults using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato Salad For Adults:
- Make ready Potato
- Take Onion
- Make ready Bacon (block, or sliced)
- Take Boiled eggs
- Make ready ☆ Soy sauce
- Prepare ☆ Black pepper
- Prepare to 7 tablespoons ☆ Mayonnaise
- Get Dried parsley
Divide the potatoes, celery, eggs and onion between two very large bowls; add mayonnaise mixture. How to Make Homemade Potato Salad: Peel, cube and boil potatoes in salted water until tender. Test by poking with a fork. While potatoes are boiling, dice onions and celery.
Instructions to make Potato Salad For Adults:
- Peel the potatoes, cut up roughly and boil until tender, then mash. Slice the onion thinly and put into a bowl of cold water. Hard-boil the eggs.
- Cut the bacon into 5 mm squares, stir fry in a frying pan and cool.
- When the potatoes are cool, add the well drained and squeezed out onion, bacon, roughly chopped up eggs and the ☆ ingredients in a bowl and mix well.
- Transfer to a serving plate and sprinkle on top with parsley and more black pepper to taste.
Test by poking with a fork. While potatoes are boiling, dice onions and celery. A summertime staple and a must at any backyard barbecue, potato salad can be made any number of ways with the mix-ins of your choice. This is for potato salad as a side dish, not as a main dish. Assuming you're adding almost as much meat or main dish, you can comfortably serve half a pound of potato salad for each person at your table.
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